INGREDIENTS
2 1/2
lbs Beef roast
1
Avocados
1 cup
Cilantro
7 cloves
Garlic
1
Jalapeno pepper
1 1/2
Lime, Juice of
2
Limes
2
Mangos
1
Orange
1
Red onion, medium
1/2
Red onion
3 tsp
Sriracha
1 tbsp
Brown sugar
1 tsp
Chili powder
1 tsp
Kosher salt
1
Kosher salt
1
Kosher salt and freshly ground black pepper
1 tbsp
Olive oil, extra-virgin
2 tbsp
Red wine vinegar
1
Flour tortillas
1/4 cup
Greek yogurt, plain