INGREDIENTS
1
vanilla bean (i.e. pod) (or more vanilla extract)
1 13.5 ounce can
full fat coconut milk (*)
135 g
xylitol (erythritol, to taste*)
1/4 tsp
kosher salt
1/4 tsp
xanthan gum (or 3/4 teaspoon arrowroot flour if paleo&**)
480 g
heavy whipping cream (or chilled coconut cream (see notes)*)
2 tsp
vanilla extract (up to 4 or 6 teaspoons if not using a vanilla pod)
1 tbsp
vodka, brandy or booze of choice (omit if using the larger quantity of vanilla extract****)
50 g
cocoa powder (for chocolate ice cream)
3 tbsp
espresso powder (for coffee ice cream)
225 g
fresh berries (for fruity ice cream)
'oreo' cookie crumbs (for cookies and cream)
keto marshmallows (for rocky road ice cream)