INGREDIENTS
1 tbsp
olive oil
2 cups
chopped sweet potatoes (skins on)
2
thinly sliced rings of a large red onion
1/2 cup
black beans
1/2 cup
diced red pepper
hot sauce (to taste)
1 cup
mixed greens
1
egg (cooked over easy)
3 tbsp
olive oil
2 tbsp
whole grain mustard
1 1/2 tbsp
maple syrup
1 tsp
lemon juice
salt & pepper (to taste)