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Brothy Chinese Noodles

EatingWell Test Kitchen
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

93%-lean ground turkey, lean

3 cups

Bok choy

1

Cucumber, small

2 cloves

Garlic

1 tbsp

Ginger, fresh

1

bunch Scallions

4 cups

Chicken broth, reduced-sodium

3 tbsp

Soy sauce, reduced-sodium

8 oz

Chinese noodles, dried

1 tbsp

Rice vinegar

2 tbsp

Sesame oil, hot

3/4 cup

Water