INGREDIENTS
5 cups
Carrots
1 tsp
Orange, zest
4
Eggs, large
1 cup
All-purpose flour
2 tsp
Baking powder
1 tsp
Baking soda
3/4 cup
Brown sugar, packed light
3/4 cup
Canola oil or avocado oil
2 tsp
Cinnamon, ground
3/4 cup
Granulated sugar
3
Saffron threads
1/2 tsp
Salt
2 tsp
Vanilla extract
1/3 cup
White chocolate chips
1 cup
Whole-wheat flour, white
1
Cake
1 cup
Heavy cream
1/3 cup
Mascarpone cheese
1
Saffron cream, Orange