INGREDIENTS
1 lb
Ground beef
1 tsp
Garlic powder
1 tsp
Onion, dried
10 oz
Spinach, frozen
1
Egg
1
jar Marinara or spaghetti sauce
12 oz
Shells, jumbo
1
Basil and crushed red pepper flakes, fresh
1/4 tsp
Pepper
1/2 tsp
Salt
3 cups
Mozzarella cheese
1 cup
Parmesan cheese
15 oz
Ricotta cheese
2 cups
Water