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Lemon Bars

Carrian Cheney | Oh, Sweet Basil
  • 60 minutes
  • Serves 24

INGREDIENTS

1/2 cup

sugar

1 cup

unsalted butter, room temperature

2 cups

all purpose flour

1/2 tsp

salt

2 tbsp

lemon juice

6

large eggs, room temperature

2

and 1/2 cups granulated sugar

1 cup

all purpose flour

1/2 tsp

salt

1 cup

fresh lemon juice (about 3 large lemons)

2 tbsp

lemon zest, 1 large lemon