INGREDIENTS
1
unbaked Flaky Pie Crust (what I used) or All Butter Pie Crust*
4
large eggs
1/2 cup
whole milk*
1/2 cup
heavy cream or heavy whipping cream*
1/4 tsp
each salt and pepper*
up to 1 cup shredded or crumbled cheese (see recipe note)
up to 2 cups add-ins (see recipe note)
optional toppings for serving: extra cheese, chopped herbs, hollandaise sauce, & freshly ground pepper