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Heavenly Lemon Cream Pie

Natalie Dicks
  • 282 minutes
  • Serves 9

INGREDIENTS

1

Fruit, Fresh

2 tbsp

Lemon, zest

1

Lemon, slices

1

Mint

1/3 cup

Lemon juice, fresh

1/4 tsp

Lemon oil

1

drops Food coloring gel, yellow

2 tbsp

Granulated sugar

1 cup

Powdered sugar

2 pinches

Salt

1 1/2 tsp

Vanilla extract

1

Whipped cream, Homemade

1 1/2 cups

Graham cracker crumbs

1/2 cup

Butter, unsalted

3/4 cup

Condensed milk, sweetened

1 1/2 cups

Heavy cream

12 oz

Mascarpone cheese