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Easy White Chocolate Raspberry Truffle Poke Cake

TheAmericanPatriette
  • 60 minutes
  • Serves 16

INGREDIENTS

1

Raspberries, fresh

3 cups

Raspberries, frozen or fresh

2

Eggs, large

2 cups

All-purpose, unbleached flour

2 tsp

Baking powder

1 1/2 tsp

Baking soda

1

Chocolate chips, mini

3/4 cup

Cocoa powder, unsweetened

2 cups

Granulated sugar

1/3 cup

Powdered sugar

1

Red & pink sprinkles

1 tsp

Salt

3 tsp

Vanilla

2

White chocolate chips

1/2 cup

Vegetable oil

1 tsp

Coffee, ground

1 cup

Buttermilk

1 14 ounce can

Condensed milk, sweetened

2 cups

Heavy whipping cream

1 cup

Water