INGREDIENTS
2 cloves
garlic, minced
1 pinch
salt
2 tbsp
chopped fresh flat-leaf parsley
6 tbsp
unsalted butter
4
skinless, boneless chicken breast halves, pounded to 1/4-inch thickness
salt and pepper
1 cup
all-purpose flour
2 tsp
salt
2
eggs, beaten
2 cups
panko bread crumbs
1 pinch
cayenne pepper
2 cups
vegetable oil for frying, or as needed