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Biscuits Recipe

Jaclyn, Cooking Classy
  • 27 minutes
  • Serves 10

INGREDIENTS

2 cups

unbleached all-purpose flour ((scoop and level to measure))

1 tbsp

aluminum free baking powder

2 tsp

granulated sugar

1/4 tsp

baking soda

1/2 tsp

salt

8 tbsp

unsalted butter, (divided, 7 Tbsp very cold, 1 Tbsp melted)

1 cup

buttermilk, (cold)