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Mixed Summer Berry Trifle

Sara Maniez
  • 26 minutes
  • Serves 8

INGREDIENTS

6 oz

Blackberries

1

Mint, fresh leaves

6 oz

Raspberries

1

Remaining blackberries

1

Remaining raspberries

1

Remaining strawberries

2

lbs Strawberries, fresh

1 tbsp

Lemon juice, fresh squeezed

1

(8 ounce/226 grams) container cool whip

1 3.4 ounce package

Vanilla

1 tsp

Vanilla extract, pure

1/2 cup

White sugar, granulated

1

store bought angel food cakes from your grocery's baker section, cut into 1-1 1/2 inch cubes, store bought

2 cups

Milk

8

(1 package) neufchatel, or same amount cream cheese or mascarpone cheese