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BBQ Spaghetti

Christin Mahrlig
  • 40 minutes
  • Serves 8

INGREDIENTS

1 lb

spaghetti, (cooked until al dente)

1 lb

bbq pulled pork

2/3 cup

your favorite bbq sauce

1 8 ounce can

tomato sauce

1 tbsp

tomato paste

1/4 cup

sour cream

3

green onions, (chopped)

1 1/2 cups

shredded cheddar cheese

cilantro for garnish, (optional)

additional bbq sauce for serving