INGREDIENTS
1 lb
ground beef
1
package taco seasoning
1 4 ounce package
cream cheese
12
large pasta shells
1 cup
salsa
1 cup
taco sauce
1 cup
cheddar cheese (shredded)
1 cup
Monterey jack cheese (shredded)
1 1/2 cups
tortilla chips (crushed)
3
green onions (chopped)