logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Healthy Carrot Cake with Cream Cheese Frosting

Kaylie
  • 70 minutes
  • Serves 16

INGREDIENTS

2 tbsp

flaxseed meal

4 tbsp

water

1 cup

whole wheat flour

1/4 cup

protein powder, vanilla or unflavored (whey or vegan alternative)

1/8 cup

coconut flour

1/8 cup

granulated sweetener of choice

1 tsp

baking powder

1 tsp

baking soda

2 tsp

cinnamon

1 tsp

nutmeg

1/2 tsp

allspice

1/4 tsp

salt

1/2 cup

Icelandic yogurt (like Siggi’s, although any type of dairy or non-dairy yogurt will work)

1/4 cup

honey (or agave)

1/4 cup

unsweetened applesauce

1/4 cup

milk of choice

2 tsp

apple cider vinegar

1 1/2 cups

shredded carrots

1 cup

raisins

3 oz

cream cheese (regular, light, or non-dairy)

1/4 cup

powdered sugar of choice

1/2 cup

yogurt, vanilla (I used Siggi’s, although any type of dairy or non-dairy yogurt will work)

1/4 cup

coconut milk (regular or light)

1/2 tsp

vanilla paste

1/2 tsp

lemon juice

2 tbsp

brown rice flour (or any sweeter tasting “flour” such as coconut or almond)