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Green Olive Linguine with Broccolini & Lemon Breadcrumbs

Kayla Howey
  • minutes
  • Serves

INGREDIENTS

12 oz

Broccolini

1

Chives, fresh

2

Garlic cloves

4

Green onions

1

Lemon

4 oz

Capers

8 oz

Green olives, pitted

1/4 cup

Lemon juice

1 lb

Linguine

1

Kosher salt

1

Neutral oil

3 tbsp

Olive oil

4 oz

Bread, grainy

2 tbsp

Butter

1 cup

Pasta water