INGREDIENTS
1 16 ounce package
cheese tortellini, cooked according to package directions and drained.
1
green bell pepper, seeded and diced
3/4 cup
frozen peas, thawed and drained
1 1/2 cups
cherry tomatoes, sliced in half
2/3 cup
pesto (pre-made is fine)
salt and pepper
other add ins (optional): sliced black olives, broccoli, artichokes, shredded carrots, etc.