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Favoreats LLC

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Mexican Shrimp Layered Salad

Sandy
  • 20 minutes
  • Serves 8

INGREDIENTS

8 oz

lettuce (shredded)

6

Roma tomatoes (diced)

1 can

black olives (drained)

1 can

corn (drained)

1

red onion (sliced)

1

green pepper (sliced)

1

tub pico de gallo

1 lb

cooked baby shrimp

Crushed corn chips

Bowl of guac ranch dressing (on the side or favorite dressing)

1

habanero pepper (for garnish)