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The Best Homemade Dinner Rolls Ever

Rachel Farnsworth
  • 192 minutes
  • Serves 24

INGREDIENTS

2

Eggs, large

6 cups

All-purpose flour

1/4 cup

Granulated sugar, white

2 tsp

Salt

2 tbsp

Yeast, instant dry

6 tbsp

Butter, salted

1 tbsp

Butter

2 cups

Milk