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Ham and Cheese Puffs

Amanda Rettke
  • 35 minutes
  • Serves 8

INGREDIENTS

2

(10 inch) puff pastry sheets

2 tbsp

butter

2 tbsp

all-purpose flour

1 cup

whole milk, (room temperature)

1/4 tsp

salt

1/4 tsp

pepper

2 cups

cooked ham, (diced)

2 cups

fresh spinach

1 1/2 cups

Swiss cheese, (grated and divided)

1

egg white, (lightly beaten)