INGREDIENTS
2 cups
cooked chicken, shredded
1/3 cup
organic mayonnaise (homemade or store-bought), add more as needed
1/3 cup
sun-dried tomato packed in olive oil, drained and chopped fine
2 tbsp
parsley
2 tbsp
capers
2
green onion
2 tsp
white wine vinegar, or lemon juice
1/2 tsp
salt
1/2 tsp
black pepper