INGREDIENTS
1 cup
Basil, fresh leaves
1 lb
Cherry tomatoes
2
Garlic cloves
1/2 tsp
Red chili
1
Red chili pepper, fresh
12 oz
Barilla collezione bucatini or spaghetti
1
Kosher salt
4 tbsp
Olive oil, extra-virgin
1
Parmigiano or romano cheese
1/2 cup
Whole milk ricotta cheese