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Baked Broccoli Tots and Cheesy Portobello Fries

Hallmark Channel
  • minutes
  • Serves

INGREDIENTS

2

medium heads Broccoli

2 tbsp

Flat-leaf parsley

1 clove

Garlic

1/4 cup

Onion, small

1 1/2 tsp

Oregano, dried

4

Portobellos, large

4

Egg, large

2 tbsp

Hot sauce

3/4 cup

Ketchup

1

Ranch dressing or ketchup

3/4 cup

Flour

1 tbsp

Red pepper flakes

2 tsp

Olive oil

1

Vegetable oil

1/4 cup

Breadcrumbs, finely ground

2 cups

Panko breadcrumbs

1/2 cup

Parmesan

1/4 cup

Parmesan cheese, grated