INGREDIENTS
1 lb
Chicken breasts, boneless skinless
2 cups
Arugula, packed
1 1/2 cups
Granny smith apple
1 cup
Watermelon radish
1
Egg
1 tsp
Dijon mustard
1/3 cup
Almond flour
1 pinch
Black pepper, freshly cracked
1/2 tsp
Black pepper
1 pinch
Kosher salt
1 1/2 tsp
Kosher salt
1/4 cup
Tapioca flour
2 tbsp
Champagne vinegar
4 tbsp
Olive oil
1 tsp
Water