INGREDIENTS
2 1/2
boneless beef chuck, Boneless
1 tbsp
Better than bouillon beef flavor
4
Garlic clove, Large
1 1/2 tsp
Marjoram, Dried
1 cup
Yellow onion
40 oz
Beef broth, Low Sodium
12 oz
Egg noodles, Dried
1/4 cup
All-purpose flour
1/2 tsp
Black pepper
2 tsp
Salt
2 tbsp
Vegetable oil
1 cup
Red wine