Favoreats
Favoreats LLC
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INGREDIENTS
3
cups (420 g) Gluten Free Bread Flour*
1 2/3 tsp
instant yeast
1/8 cup
sugar
1 1/4 tsp
kosher salt
1 1/4 cups
warm milk (about 95°F)
6 tbsp
unsalted butter, at room temperature
2
eggs (120 g, weighed out of shell) at room temperature, beaten
*BREAD FLOUR NOTES