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Grandma Barb's Easy, Moist Carrot Cake

Divas Can Cook
  • 18 minutes
  • Serves 1

INGREDIENTS

2 1/2 cups

Carrots

3

Eggs

2 cups

All-purpose flour

2 tsp

Baking soda

1/2 cup

Brown sugar

2 tsp

Cinnamon

1/8 tsp

Clove, ground

1

Get cream cheese frosting recipe

1 cup

Granulated sugar

1/4 tsp

Nutmeg

1/2 tsp

Salt

2 tsp

Vanilla extract

1 cup

Vegetable oil

1 cup

Buttermilk