INGREDIENTS
8 tbsp
unsalted butter, at room temperature
1 cup
sugar
4
extra-large eggs, at room temperature
1 16 ounce can
Hershey's chocolate syrup (1 1/3 cups)
1 tbsp
pure vanilla extract
1 cup
all-purpose flour
1 cup
confectioners' sugar
1/2 cup
heavy cream
8 oz
semisweet chocolate chips, such as Hershey's
1 tsp
instant coffee granules