INGREDIENTS
1 tsp
Garlic powder
1 cup
Green lentils
1
Lettuce
1/2 tsp
Onion powder
1
Yellow onion
2 tbsp
Tomato paste
2 tbsp
Maple syrup, pure
2 tbsp
Mustard, yellow
1/4 tsp
Black pepper, freshly ground
1/8 tsp
Cayenne pepper
1 tsp
Paprika
1 3/4 tsp
Sea salt, fine
1 tbsp
Apple cider vinegar, raw
1 tbsp
Olive oil, extra-virgin
1/2 cup
Cashews
1/2 tsp
Cumin, ground
1/2 cup
Walnuts
1 3/4 cups
Water