INGREDIENTS
1 lb
Shrimp, large
3 cups
Cabbage, purple
1/4 cup
Cilantro, fresh leaves
2 cloves
Garlic
1/2 cup
Green onions
1
Lime, wedges
1 tbsp
Honey
1 tbsp
Hot sauce
1 tsp
Lime juice
1/3 cup
Mayonnaise
1
package Old El Paso™ original taco seasoning mix
1/4 tsp
Salt
12
Old El Paso™ mini taco bowls soft flour tortillas
1 tbsp
Butter