INGREDIENTS
4 cups
Cauliflower florets
1/4 cup
Cilantro, fresh
1/2 tsp
Coriander, ground
1 clove
Garlic
1/2 tsp
Ginger
1/2
Lemon, medium
1 cup
Tomatoes
1/2 cup
Yellow onion
1 cup
Coconut milk, full fat
2 cups
Basmati brown or white rice, cooked
1 tbsp
Avocado oil
2
Salt and pepper
1/2 tsp
Turmeric, ground
1/2 tsp
Cumin, ground
1
Naan
1 cup
Water