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Canadian Yellow Split Pea Soup with Ham

channyharte
  • 230 minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

yellow split peas

1

ham bone with some meat

4

carrots, diced

1/2

large Spanish onion, diced

5

stalks celery, diced

2 tsp

dried thyme

1

bay leaf (optional)

2 tbsp

kosher salt

1 pinch

ground black pepper, or to taste

8 cups

water, or as needed

1 person Recommend This Recipe