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Plant Based Salted Caramel Almond Bars

Maria Koutsogiannis
  • 60 minutes
  • Serves 12 to 14

INGREDIENTS

1/2 cup

Cacao powder

3 cups

Medjool dates

1 cup

Coconut milk

2/3 cup

Almond butter

1/2 cup

Coconut nectar or maple syrup

1/4 cup

Almond meal

1

Dark chocolate

1 pinch

Sea salt

1

Season salt

1 1/2 tsp

Vanilla

3/4 cup

Coconut oil

2 cups

Almonds

1

Almonds, Raw

1/3 cup

Walnuts