INGREDIENTS
1 lb
Italian sausage, bulk mild
1
bag Baby spinach
2 cloves
Garlic
1
Onion, chopped (1 cup), medium
6
Eggs
1/4 tsp
Pepper
1/2 tsp
Red pepper flakes
1/2 tsp
Salt
2 cans
Pillsbury (8 oz each) pillsbury refrigerated crescent dinner rolls, refrigerated
1 cup
Heavy whipping cream
3/4 cup
Parmesan cheese, grated