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Savoury Biscuit

Dora Siah
  • minutes
  • Serves 4

INGREDIENTS

2 cups

cassava flour

2 tsp

cream of tartar

1 tsp

baking soda

3/4 tsp

sea salt

2 tbsp

nutritional yeast

5 tbsp

red palm oil, chilled until solidified + 1 tbsp red palm oil, melted

1/2 cup

water + 1tbsp water (optional, if necessary)

2 tbsp

maple syrup