INGREDIENTS
2 tbsp
olive oil (divided)
2 cups
broccoli florets
2 cups
fresh pineapple
1
red bell pepper (cut into bite-sized pieces)
1
green bell pepper (cut into bite-sized pieces)
1
onion (cut into bite-sized pieces)
Salt and pepper,
1 lb
pork tenderloin (cut into bite-sized pieces)
1
jar teriyaki sauce
4 cups
cooked rice
Sesame seeds, for garnish