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Quick & Easy Skillet Chicken Jambalaya - 15 minute meal

Tiffany King
  • 15 minutes
  • Serves 6

INGREDIENTS

2 cups

uncooked jasmine rice

3 cups

chicken broth (or 1 can, plus enough water to equal 3 cups)

1 tbsp

olive oil

1

onion (diced)

2

garlic cloves (crushed)

1

green pepper (diced)

2 cups

chopped cooked chicken

1 tbsp

Cajun seasoning

1 can

diced tomatoes with juice