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The Best Hummus You’ll Ever Have

inspiredreamer.com
  • minutes
  • Serves

INGREDIENTS

15

-ounce can cooked chickpeas (1 3/4 cups cooked, drained chickpeas)

1/2 cup

tahini paste

2 tbsp

freshly squeezed lemon juice or more to taste

2

small cloves garlic, germ removed*, and coarsely chopped

3/4 tsp

table salt, or more to taste

1/4 cup

water

Optional: Olive oil and paprika