INGREDIENTS
2
long English cucumbers, thinly sliced {peels left on}
1/2 cup
red onion, thinly sliced
2 tsp
kosher salt, divided
2 tbsp
fresh parsley, chopped
3 tbsp
fresh dill, chopped
2
green onions, green and white parts thinly chopped
2 tsp
fresh chives, chopped {optional}
3/4 cup
plain nonfat Greek yogurt
1 tbsp
white distilled vinegar
1 1/2 tsp
honey
1
garlic clove, minced
1 tsp
sugar
salt & pepper