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Chimichurri Chicken Avocado Salad

Blondelish
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breasts, boneless

1

Avocado, large

1/2 cup

Basil, fresh leaves

1 cup

Cherry tomatoes

1 cup

Cucumber

1

Garlic cloves

1

Jalapenos

1

Lemon

1/2 cup

Mint, fresh leaves

1/2 cup

Parsley, fresh

1

Red chili

1/2

Red onion

1

Sea salt and pepper

1/4 cup

Apple cider vinegar

1/2 cup

Olive oil, extra virgin

3 1/2 oz

Salad, mixed leaves

1 person Recommend This Recipe