INGREDIENTS
1/2 cup
1/4-inch english cucumber
1
Carrots
1
Celery
1
Cucumber, slices
1 tbsp
Parsley, fresh leaves
1/4 cup
Red onion
1 17 ounce container
Hummus, prepared
1/4 cup
Kalamata olives, pitted
1/2 tsp
Black pepper, fresh ground
1/4 cup
Red peppers, roasted
1/4 tsp
Salt
1 tbsp
Olive oil
2 tbsp
Pine nuts, toasted
1
Pita bread
1
Crackers
1 oz
Feta cheese
1 1/2 cups
Greek yogurt, plain
1
Use as a spread on sandwiches