INGREDIENTS
1/4 tsp
Chipotle chile, powder
3
ears Corn
1 tsp
Garlic
2
Hass avocados, ripe large
1 pint
Heirloom cherry tomatoes
1
Holland orange bell pepper
2
Jalapeno peppers
1
Lemon, Juice of
1 1/2 tsp
Lime, zest
1/2 cup
Red onion, medium
1/4 cup
Lime juice, freshly squeezed
1
Kosher salt and freshly ground black pepper
2 tbsp
Olive oil, good