INGREDIENTS
2 2/3 cups
flour
1 tsp
baking soda
1 tsp
baking powder
1 tsp
salt
2 1/2 tsp
cinnamon
1/4 tsp
nutmeg
1/4 tsp
ginger
1/4 tsp
cloves
1 1/3 cups
brown sugar
2/3 cup
granulated sugar
4
eggs
2 tsp
vanilla
1 1/4 cups
vegetable oil
1 lb
carrots, finely shredded