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Cold Chicken Pasta with Broccoli and Peas

Carmy
  • 20 minutes
  • Serves 4

INGREDIENTS

3 cups

pasta (I used rotini)

2 cups

leftover chicken (shredded)

1

crown broccoli (or more, cut up)

1 1/2 cups

peas (or more)

1 cup

Lemon Basil Vinaigrette (or your dressing of choice)