INGREDIENTS
1 lb
Shrimp, small
1/2 cup
Corn, whole kernel
2 tsp
Garlic
1/4 tsp
Ginger, ground
3
Green onions
1 cup
Peas and carrots
2
Eggs, large
3 tbsp
Soy sauce, low-sodium
4 cups
Rice, cooked
1/4 tsp
Black pepper
2 tsp
Cornstarch
1/2 tsp
Salt
1/4 tsp
Turmeric, ground
2 tsp
Canola oil
1 tsp
Sesame oil