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Instant Pot Mexican Quinoa Recipe

Anna
  • 13 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 tbsp

unsalted butter

2

garlic cloves (minced)

1

small onion (chopped)

1/2

green bell pepper (chopped)

1 cup

whole kernel corn

15 oz

can black beans (drained and rinsed)

3 tsp

taco seasoning

1 tsp

salt

1/4 tsp

black pepper

1 cup

uncooked quinoa

1 1/4 cups

water or vegetable stock

14 1/2 oz

can diced tomatoes

avocado (for topping)

shredded cheese (for topping)

chopped red onion (for topping)