Favoreats
Favoreats LLC
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INGREDIENTS
4 oz
Arugula
5
Bay leaves
6
Cipolline onions
1
English cucumber
6
Garlic cloves
11 oz
Grape tomato
1
Green bell pepper
2
Lemons
1 tbsp
Oregano
2 tbsp
Parsley
2
Rosemary twigs
6
Russet potatoes
1
Shallot
2 cups
Chicken broth
1/2 cup
Kalamata olives
1/2 tsp
Black pepper
1 1/2 tsp
Salt
15 tbsp
Olive oil
3 tbsp
Red wine vinegar
5 oz
Feta cheese
2
Medium size branzinos (gutted and cleaned)