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Instant Pot Caramel Pecan Cheesecake

Rachael
  • 65 minutes
  • Serves 10

INGREDIENTS

1 1/4 cups

graham crackers crumbs

1 tbsp

brown sugar

5 tbsp

unsalted butter ( melted)

16 oz

cream cheese (at room temperature)

1/2 cup

white granulated sugar

1 tbsp

cornstarch

3

large eggs ( at room temperature)

1/2 cup

heavy cream (at room temperature)

1 tsp

vanilla extract

1 cup

caramel sauce

1 cup

chopped pecans