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Sundried Tomato Cheese Rolls

Trish Cowper | the infinebalance food blog
  • 40 minutes
  • Serves 24

INGREDIENTS

1/3 cup

Sun-dried tomatos

2

Tablspoons fresh basil

1

Salt and pepper

3 tbsp

Walnuts, toasted

1

package Puff pastry, frozen

1 cup

Gouda cheese, Smoked

1

block Light cream cheese

2 tbsp

Mayo or sour cream